Napa Valley Naturals® Sherry Reserve Vinegar. White oak aged. 100% Barrel aged. Jerez District - Palomino grapes. 7% Acidity. Artisan crafted - Barrel aged. 12.7 fl. oz. (375 ml). From soil to soul. Several years ago I traveled south from Madrid to Jerez de la Frontera in the Andalusia region of southern Spain. There, the ripe and pendulous bunches of Palomino grapes, nurtured by the warm climate and challenged by the sun-baked and chalky soil, were ready to be handpicked and pressed into the unique and delicious fortified vine known as Sherry. Our Reserve quality Sherry Vinegar uses a 96 year-old family starter to impart a flavor of toasted nuts and caramel, and is aged in a Solera, a succession of White Oak casks from which vinegar of various ages is blended to perfection. With a nose redolent of almonds and caramel, a flavor of toasted nuts and chocolate, and an unmistakable sweet and robust taste, this Sherry Vinegar brings a unique complexity to cooking. I think you'll like it a lot. "Judge each day not by the harvest you reap, but by the seeds you plant"- Robert Louis Stevenson. This vinegar is unpasteurized to maximize flavor. Cloudiness and sediment can occur under many conditions. Produced from wine. Contains no caramel coloring or added sugars. Bottled in the U.S.A. Packed in California. Glass recycles. Call: (800) 688-7233. Visit: www.napavalleynaturals.com.