Vint Buttery Chardonnay White Wine is inspired by American winemaker Robert Mondavi’s commitment to traditional winemaking and producing flavorful wines for modern wine lovers. A celebration of the rich tradition of winemaking, Chardonnay grapes are cold-pressed and cold-fermented in stainless steel. The wine is then aged on French oak. The resulting golden Chardonnay wine offers a creamy and rich mouthfeel. Stone, baking spice, and tropical fruit notes leap from each glass of wine, finishing with a creamy mouthfeel, truly earning its buttery description. This 750 mL bottle of wine pairs well with bread and butter, roasted chicken and fish, and creamy dishes. Please enjoy our wines responsibly. © 2024 Robert Mondavi, Acampo, CA