Batch No 198 Cabernet Sauvignon Red Wine fuses legendary California winemaking with the time-honored traditions of Southern craft distillers, delivering a dry red wine with a unique, indulgent flavor profile that is sure to appeal to craft spirits enthusiasts and wine lovers alike. Aromas of cherries, caramel and sweet leather lead to complex layers of blackberry, black cherry and plum enhanced by nuances of toasted vanilla, smoke and spice imparted by bourbon barrels. The 2018 vintage received 91 Points from the Tasting Panel in the March 2020 issue. Savor a glass of this red wine Cabernet Sauvignon with juicy porterhouse steaks or bison burgers. Batch No 198 Cabernet Sauvignon bottled wine is crafted in small batches using fruit from California's prestigious North Coast. Fermented to develop firm structure and a silky mouthfeel, this Cabernet Sauvignon wine is aged in oak Kentucky bourbon barrels for three months, then blended with Merlot and Petite Sirah for balance. This bottled wine is 14.9% alcohol by volume. Every bottle is a labor of love, a true marriage of craft and tradition.