We harvest the Chenin Blanc early to maintain its bright acidity and luscious pear and melon flavors, then add Viognier to layer in spicy, floral, and grapefruit notes. The result is an aromatic, refreshing wine composed of 80% Chenin Blanc and 20% Viognier. Bottling this wine by January of each year allows us to capture the youthful exuberance of the vintage. We hop you enjoy this truly unique white blend!