La Quercia Salami, Borsellino

With a touch of fennel. American made, American inspired cured meats. Made from pork raised without antibiotics. US inspected and passed by Department of Agriculture. We started La Quercia with the goal of making uniquely delicious cured meats from humanely raised American pork. Borsellino translates to purse in Italian - appropriate for this tasty little salami that is perfect for a mid-day snack, picnic, or throwing in your bag when heading out to drink wine with friends. - Herb & Kathy Eckhouse. No nitrates or nitrites (except for nitrates naturally occurring in sea salt). Federal regulations prohibit the use of hormones in pork. Please recycle. Product of USA.