All natural. Naturally nutritious. Whole grain. Kamut (kah - moot), the Great - Great Grandfather of Grains. Derived from the ancient Egyptian word for Wheat, this high - energy grain was discovered thousands of years ago. As a flour this ancient grain delivers rich flavor and great nutrition to any recipe. Kamut provides light taste and superb texture to all your baked goods. Good source of fiber. USDA Organic. From America's heartland to your heart. Arrowhead Mills has been the pioneer and leader in organic baking mixes, grains, cereals and nut butters since 1960. We believe in nature's abundance and treat food with respect - not chemicals! Capturing the essence of the earth with organically grown ingredients, Arrowhead Mills takes you back to the basics with the best - tasting, most diverse selection of products for home - baked goodness. Kamut Flour is perfect as a bread or baking flour! Why use just plain old wheat when you can use delicious Arrowhead Kamut Flour in your favorite baking recipe for a light taste and superb texture. 100% Organic. Gown without synthetic pesticides. Whole grain flour. Good source of fiber. Low fat. All natural - no artificial anything! Low fat diets rich in whole grain foods and other plant foods may reduce the risk of hear disease and certain cancers. While many wheat sensitive people have been able to include Kamut - based foods in their diets, Kamut is not considered a wheat free grain and is not safe for wheat free or gluten free diets, or celiac consumers. Whole grain excellent source. Certified Organic by the Texas Department of Agriculture (TDA).